Gourmet Farm Burgers & Patties
Discover hand-formed gourmet burgers and patties made at Applecross Farm in Kelsall, Cheshire. Crafted from pasture-raised, native-breed beef, grass-fed lamb, and wild game, our burgers are coarsely ground to preserve natural juices and deep flavour. Free from artificial fillers, soy, or excess water, these patties offer a clean, high-protein choice for quick midweek family dinners, macro-conscious meal prep, and outdoor fire cooking.
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Cheshire Apple & Sage Burgers
£8.00 -
Lamb, Garlic & Goats Cheese Burgers
£10.00 -
Smoked Aged Beef Burgers
£10.00
High-Welfare Craftsmanship for Exceptional Flavour
At Applecross Farm, a great burger starts with high-welfare farming. Our animals graze on natural pastures, creating beef and lamb with rich fat rendering and superior nutritional value.
Each patty is coarsely ground and gently pressed to maintain a tender texture when cooked. From signature creations like our Lamb, Garlic & Goats Cheese Burgers to classic grass-fed beef patties, we keep our ingredient lists short and natural.
Crafted for Active Lifestyles & Family Tables
Clean Fitness Fuel: Pure, nutrient-dense meat without hidden additives or low-quality fillers, ideal for high-protein diets and tracking macros.
Wholesome Family Meals: Simple, natural ingredients give parents a trustworthy option for hassle-free lunches and dinners.
Perfect for Fire Cooking: High-welfare natural fats render smoothly over hot charcoal or cast-iron pans, creating a crisp outer crust and juicy interior.
How to Cook the Ultimate Farm Burger
Pan Searing: Heat a heavy cast-iron skillet over high heat. Add a touch of oil or butter, then sear the burger for 3 to 4 minutes per side without pressing down on the patty.
Grilling: Cook over direct high heat on the grill to lock in juices, flipping once.
Resting: Always let your burgers rest for 2 to 3 minutes off the heat before serving to allow the juices to redistribute.
Frequently Asked Questions
Q: Are your burgers suitable for home freezing?
A: Yes. All burgers arrive fresh, vacuum-sealed, and chilled. You can safely freeze them for up to 3 months. Thaw thoroughly in the fridge before cooking.
Q: How are burger orders delivered?
A: Products are shipped in eco-friendly insulated packaging with chilled gel packs to ensure they arrive at food-safe temperatures across the UK.